Jul 6

Jul 6 Mango Lassi Popsicles

RECIPE

Servings 8-10| Prep Time 15 minutes | Total Time Overnight freezing

INGREDIENTS

1 cup canned sweetened mango pulp

2 cups greek yogurt, whole milk

2 T castor sugar (additional sugar, if you prefer sweeter popsicles)

pinch of salt

1. Combine all ingredients in a blender for 5 minutes. For sweeter popsicles, add additional sugar (3T-5T) according to taste.

2. Fill molds and freeze overnight.